BRAZIL Cerrado NY2 NATURAL Coffee Beans. The best Brazilian Coffee Beans tend to be low in acidity, smooth in body with sweet flavors. These flavors are primarily chocolatey and nutty. These can range from milk chocolate to bitter cocoa and toasted almond.
Brazil is the world's largest coffee bean producer, over 30%,
The Cerrado, (Spanish/archaic Portuguese for “closed”) is a vast tropical savanna eco-region of Brazil, particularly in the states of Goiás and Minas Gerais. The cerrado biome core areas are the plateaus in the centre of Brazil.
The main habitat types of the Cerrado include: forest savanna, wooded savanna, park savanna and gramineous-woody savanna. Savanna wetlands and gallery forests are also included.
The second largest of Brazil's major habitat types, after The Amazonia, the Cerrado accounts for a full 21 percent of the country's land area (extending marginally into Paraguay and Bolivia).
Farm History Located in Patrocínio city, in Cerrado de Minas Region, in a volcanic soil area, which brings very exotic flavour characteristics. By diversifying varieties, the goal to find better tastes with different flavours comes because of climate and soil in floral, citric, fruity and chocolatey.
Processing System The two types of processing in the farm: natural and pulped natural. Most of the harvesting is made mechanically, as right after the washing, separating the greens and ripe cherries is what gives a more uniform drying.
BUZZ Coffee now sells its entire range of speciality blends and single origin coffee online. Buy some BUZZ BRAZIL Cerrado NY2 NATURAL coffee beans online today.