Kenyan AA

Kenyan AA

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  • Acidity:Medium to high
  • Body:Full, bold, intense
  • Aroma:Mixed berries, spice, cocoa
  • Flavour:Candied lemon & silky chocolate, blackcurrant with pointed stone fruit & blackberry..

Kenyan AA "A Highly Prized African Coffee"

Kenya is the East African powerhouse of the coffee world. Both in the cup, and the way they run their trade, everything is first rate. They are specific auction lots sold to the highest bidder. Heated competition drives the prices sky high. Their research and development is unparalleled. Their quality control is meticulous. Many thousands of small farmers are highly educated in their agricultural practice --and rewarded -- for top level coffee.

About 70% of Kenya's coffee is produced by small farmers. In 2012 that there were about 150,000 coffee and farmers in Kenya Other estimates are that six million Kenyans were employed directly or indirectly in the coffee industry. The major coffee-growing regions in Kenya are the high plateaus around Mt Kenya.The high plateaus of Mount Kenya plus the acidic soil provide excellent conditions for growing coffee plants. Coffee from Kenya is of the 'mild arabica' type, is well known for its intense flavor, full body, and pleasant aroma with notes of cocoa. High grade coffee from Kenya is one of the most sought-after coffees in the world.
This Kenyan AA coffee, grown in the rich fertile soils surrounding Mount Kenya, is noted for its superb balance, bright acidity, and body – along with a fuller and more fragrant flavour.  We roast ours to a rich chocolate brown so you can fully appreciate all the flavourful characteristics of this fine gourmet coffee. One of the finest available on world markets – certainly one of the more popular also – and without question an excellent cup of coffee.
BUZZ Coffee now sells its entire range of specialty blends and single origin coffee online. Buy some BUZZ Kenyan AA coffee beans online today.